Gluten-free Certification Organization Withdraws Certification from Best Express Foods
Gluten-free Certification Organization Withdraws Certification from Best Express Foods Updated 05/31/2024 (Auburn, WA) – The Gluten Intolerance Group’s Gluten-free Certification Organization (GFCO) has made the decision to withdraw certification from Best Express Foods, Inc., the umbrella company to Universal Bakery (BEF/Universal Baking), and the producer of “Aussie Bites” and other products. This decision comes after Read More
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Consumer Notice: Bookoo Foods -Abundant Life Foods Products 05/2024
BooKoo Foods Issues Voluntary Recall of Select Abundant Life Foods Products Due to Gluten Contamination May 15, 2024 BooKoo Foods is voluntarily recalling several finished products under the Abundant Life Foods brand due to the presence of gluten. Abundant Life Foods is renowned for producing a variety of certified gluten-free products, and we take this Read More
Gluten Intolerance Group Hosts Panel on Trends Driving Growth in the Gluten-free Market at Natural Products Expo West
AUBURN, Wash. (March 2, 2023)—The Gluten Intolerance Group (GIG), the largest nonprofit gluten-free advocacy organization, will be hosting a discussion at Natural Products Expo West about the consumer lifestyles, food trends and choices that are now contributing to the gluten-free category’s value and ongoing growth. GIG will present “Consumer Trends & Growth Opportunities: What’s Next Read More
Gluten Intolerance Group (GIG) Sponsors Unique Gluten-free B2B Directory
AUBURN, Wash. (December 19, 2022)—The Gluten Intolerance Group (GIG), the leading nonprofit gluten-free advocacy organization, has announced its sponsorship of the Nourished Group’s Gluten-Free B2B Directory. Launching in January 2023, the Gluten-Free B2B Directory will be the first comprehensive supply chain database for the gluten-free industry. Nourished Group, a company that has been connecting brands Read More
GIG Showcases the Benefits of Gluten-free Certification for Natural Products at Expo East 2022
AUBURN, Wash. (September 22, 2022)—The Gluten Intolerance Group (GIG), one of the largest nonprofit gluten-free advocacy organizations, will be at Natural Products Expo East showcasing its Gluten-Free Certification Organization (GFCO) program, a leading gluten-free certification program with more than 60,000 products certified worldwide. The tradeshow, being held September 28 – October 1 at the Pennsylvania Read More
Demand for Gluten-free Certification Continues to Rise
Demand for Gluten-free Certification Continues to Rise Gluten Intolerance Group’s GFCO Program Certifies 2,045 Products in 2021 AUBURN, Wash. (January 4, 2022)—Throughout 2021, Gluten Intolerance Group’s Gluten-Free Certification Organization (GFCO), one of the world’s leading gluten-free certification programs, certified 2,045 products from 171 brands, helping consumer packaged goods manufacturers meet the growing demand for Read More
GFCO Program Wraps Up Strong Year with 1,026 Gluten-Free Product Certifications
AUBURN, Wash. (March 9, 2021)— In 2020, a multitude of snacks, desserts, beverages, sauces and bread were certified gluten-free by Gluten Intolerance Group’s Gluten-Free Certification Organization (GFCO). The recognition of the need to build consumer trust and serve certified gluten-free products grew in 2020, leading to GFCO certifying 1,026 products from 107 brands. GFCO’s newly Read More
The Value of Gluten-Free Certification at Spark Change
Gluten Intolerance Group to Speak on the Value of Gluten-Free Certification at Spark Change from Natural Products Expo Virtual AUBURN, Wash. (March 3, 2021)—The nonprofit Gluten Intolerance Group (GIG)’s Gluten-Free Certification Organization (GFCO) will be giving a short live presentation, “Gluten-Free Certification Matters by GFCO,” at Spark Change: Spark Brand Success, a Natural Read More
Gluten-free Consumers Continue to Seek Independently Verified Gluten-free Products
Gluten Intolerance Group’s GFCO Program Certifies 273 Products and 23 Brands From January through April AUBURN, Wash. (May, 2020)—From pasta to sauces, dessert to popcorn and more, in the months of January through April, Gluten Intolerance Group’s Gluten-Free Certification Organization (GFCO), one of the world’s leading gluten-free certification programs, certified 273 products from Read More
Growing Recognition of the Value of Gluten-free Certification Leads to 103 Products from 21 Brands Receiving Certification from Gluten Intolerance Group’s GFCO Program in November and December
AUBURN, Wash. (Jan. 2020)—In the last two months of 2019, a wide variety of desserts, spreads, beverages, breads, sauces and snacks were certified gluten-free by Gluten Intolerance Group’s Gluten-Free Certification Organization (GFCO), one of the world’s leading gluten-free certification programs. Through the months of November and December, GFCO certified 103 products from 21 brands. Products carrying the GF Read More
MORE GLUTEN-FREE TRENDY FLAVORS: 123 FOOD AND DRINK PRODUCTS RECEIVE CERTIFICATION
from Gluten Intolerance Group’s GFCO Program in September and October AUBURN, Wash. (Nov. 2019)—During this fall, a wide variety of snacks, proteins and drink mixes with trendy flavors, from blood orange to pumpkin spice, were officially certified as gluten-free by the Gluten Intolerance Group’s Gluten-Free Certification Organization (GFCO). From September through October, GFCO certified 123 products from 15 Read More
GROWING AWARENESS OF THE IMPORTANCE OF GLUTEN-FREE CERTIFICATION LEADS TO 108 PRODUCTS BEING CERTIFIED GLUTEN-FREE
Growing Awareness of the Importance of Gluten-free Certification Leads to 108 Products Being Certified Gluten-Free by Gluten Intolerance Group’s GFCO in May and June AUBURN, Wash. (July 16, 2019)— The Gluten Intolerance Group (GIG), the industry leader in the certification of gluten-free products and food services, announces that it certified 108 products from 14 brands in May and Read More
FOOD AND DRINK MANUFACTURERS RECEIVE GLUTEN-FREE CERTIFICATION FOR 132 PRODUCTS
Food and Drink Manufacturers Receive Gluten-Free Certification for 132 Products from Gluten Intolerance Group’s GFCO Program in March and April AUBURN, Wash. (May, 2019)— The Gluten Intolerance Group (GIG), the industry leader in the certification of gluten-free products and food services, certified 132 products from 22 brands in March and April through its Gluten-Free Certification Organization (GFCO) program. Products Read More
